Multi-residue method of pesticides by UPLC-MS/MS in bivalve mollusks samples as a tool for food quality and safety

Authors

  • Izabela Miranda de Castro Embrapa Agroindústria de Alimentos, Rio de Janeiro, RJ, Brasil
  • Lucia Helena Pinto Bastos Instituto Nacional de Controle de Qualidade em Saúde – INCQS, Fundação Oswaldo Cruz – FIOCRUZ, Rio de Janeiro, RJ, Brasil
  • Marianna Ramos dos Anjos Embrapa Agroindústria de Alimentos, Rio de Janeiro, RJ, Brasil
  • Angélica Castanheira de Oliveira Instituto Nacional de Controle de Qualidade em Saúde – INCQS, Fundação Oswaldo Cruz – FIOCRUZ, Rio de Janeiro, RJ, Brasil
  • Débora Maria S F da Costa Instituto de Química, Universidade Federal Rural do Rio de Janeiro – UFRRJ, Rio de Janeiro, RJ, Brasil
  • Maria Helena Wohlers Morelli Cardoso Instituto Nacional de Controle de Qualidade em Saúde – INCQS, Fundação Oswaldo Cruz – FIOCRUZ, Rio de Janeiro, RJ, Brasil
  • Lucia Maria Jaeger de Carvalho Faculdade de Farmácia, Universidade Federal do Rio de Janeiro – UFRJ, Rio de Janeiro, RJ, Brasil https://orcid.org/0000-0003-0432-542X

DOI:

https://doi.org/10.5327/fst.116722

Keywords:

mollusk bivalves, pesticides, UPLC-MS/MS, oyster, scallop

Abstract

Bivalve molluscs (BM) are filter animals and bioaccumulators of substances from the environment. This characteristic allows a great absorption of nutrients that makes them a source of protein-rich foods. On the other hand, if there are toxic contaminants in the environment, their absorption by animals may occur. This happens with pesticides coming from agricultural and livestock production systems that can migrate to areas of BM crops. Considering the high nutritional value of bivalve molluscs and their positive impact on the human diet, these products must be carefully evaluated for the possible presence of toxic substances in order to guarantee their safety.

Thus, the aim of this work was to implement and validate a multi-residue method using tandem mass spectrometry to evaluate pesticide residues commonly used in agricultural production systems present in these matrices. Extraction and cleaning steps were optimized and the method proved to be adequate to quantify 322 pesticides. The samples come from five different areas of culture of bivalve molluscs in the southeast, north and northeast regions of Brazil. The analysis of the mollusc samples showed the presence at the trace level of seven different pesticide residues in four of the five evaluated samples.

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Published

2023-05-29

How to Cite

Castro, I. M. de, Bastos, L. H. P., Anjos, M. R. dos, Oliveira, A. C. de, Costa, D. M. S. F. da, Cardoso, M. H. W. M., & Carvalho, L. M. J. de. (2023). Multi-residue method of pesticides by UPLC-MS/MS in bivalve mollusks samples as a tool for food quality and safety. Food Science and Technology, 43. https://doi.org/10.5327/fst.116722

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Original Articles