MATOS, A. M., V. DUARTE, V. M. CARVALHO, R. M. do PRADO, M. A. P. CARDOSO, A. C. P. VITAL, L. F. C. e SILVA, J. O. MONTESCHIO, A. GUERRERO, e I. N. do PRADO. “Effects of Monensin Only, Monensin and Virginiamycin Combination, or Monensin and a Blend of Organic Trace Minerals and Yeast on Meat Quality of Crossbred Bulls Finished in Feedlot Individual Pens and Fed With High-Grain Diets”. Food Science and Technology, vol. 44, janeiro de 2024, doi:10.5327/fst.00108 .