WANDERLEY, Bruna Rafaela da Silva Monteiro, Maria Eduarda Costa de LIMA, Amanda Kaiane da Silva OLIVEIRA, Giliani Veloso SARTORI, Marcos Roberto Dobler STROSCHEIN, Renata Dias Mello de Castanho AMBONI, Carlise Beddin FRITZEN-FREIRE, e Ana Carolina Moura de Sena AQUINO. 2023. “Influence of the Addition of Strawberry Guava (Psidium Cattleianum) Pulp on the Content of Bioactive Compounds in Kombuchas With Yerba Mate (Ilex Paraguariensis)”. Food Science and Technology 43 (dezembro). Campinas, Brasil. https://doi.org/10.5327/fst.00063.