SILVA, E. C.; LAURINDO, A. L.; MINATEL, V. M.; PEREIRA, J. G.; ARAÚJO JÚNIOR, J. P.; POSSEBON, F. S. Assessing Salmonella quantification methods: MPN and MPN-LAMP perform equally in artificial contamination, while dPCR lacks sensitivity for naturally contaminated samples. Food Science and Technology, Campinas, Brasil, v. 45, 2025. DOI: 10.5327/fst.00470. Disponível em: https://fst.emnuvens.com.br/revista/article/view/470. Acesso em: 28 set. 2025.