PAULA FILHO, G.; SOUZA, C.; LUCIA, C. D.; SANT’ANA, H.; SANTOS, R. H. Nutrients and bioactive compounds in wild fruits from the Brazilian Amazon rainforest. Food Science and Technology, Campinas, Brasil, v. 43, 2023. DOI: 10.5327/fst.17823. Disponível em: https://fst.emnuvens.com.br/revista/article/view/249. Acesso em: 18 set. 2024.