[1]
Oliveira, A.C. de J., Silva, F.A. da, Oliveira, T.F. de e Valdés , H. 2025. Activated carbons from Baru (Dipteryx alata Vog.) waste impregnated with copper oxide: application in the postharvest preservation of bananas. Food Science and Technology. 45, (ago. 2025). DOI:https://doi.org/10.5327/fst.507.