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Silva, Órion P. da, Leite, D.P. de S.B.M., Barbosa, I.C., Silva, V.V. da, Silva, M.M. de O., Silva, A.P. da, Moreira, M.A.S., Moura, A.P.B.L. de, Barros, M. R. e Mota, R.A. 2025. Phenotypic and genotypic resistance of Staphylococcus aureus in fresh meats marketed in Pernambuco, Brazil. Food Science and Technology. 45, (jul. 2025). DOI:https://doi.org/10.5327/fst.00462.