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SOUZA, D.G., RESENDE, O., ZUCHI, J., FERREIRA, P.V.A. e MABASSO, G.A. 2023. CO2 monitoring associated with the quality of soybean grains stored in different moisture contentes. Food Science and Technology. 43, (out. 2023). DOI:https://doi.org/10.5327/fst.29023.