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DÁRGERE, A.F., PINTO, S.M., BATISTA, D.S., CORREIA, L.F., MARÇAL, J.O., LIMA, L.M.Z. e FARIA, P.B. 2023. Characterization of the volatile compound profile of artisanal Minas cheese from different regions. Food Science and Technology. 43, (out. 2023). DOI:https://doi.org/10.5327/fst.124222.