Oliveira, A.G. de, Furtado, D.A., Ribeiro, N.L., Marques, J.I., Leite, P.G., Mascarenhas, N.M.H., Silva, R. de S., Dornelas, K.C., Rodrigues, R.C.M., Brito, A.N. dos S.L. de, Lima, V.R. do N. e Chiodi, J.E. 2023. Marine macroalgae as an alternative in the feeding of broiler quails in an environment of thermal stress. Food Science and Technology. 43, (ago. 2023). DOI:https://doi.org/10.5327/fst.116122.