WANG, J., GAN, Y., LI, G.-J., HUANG, X.- gen, TAN, A.- qun, HUANG, L.- hua, MA, Y.- qin, CHENG, Y.-J., JIA, J.-S., ZHANG, T.-H. e WU, H.- jiu 2023. Evaluation on processing suitability of 17 juice orange varieties planted in three gorges reservoir area of China . Food Science and Technology. 43, (ago. 2023). DOI:https://doi.org/10.5327/fst.15323.